三、克漏字測驗第一篇：
        Quinoa（藜麥）is a type of seed that comes in various colors including black, red, yellow, and white. The planthas been cultivated for about 5,000 years and is grown in the Andean region of South America, specifically Bolivia,Ecuador, Chile, and Peru. After the seeds are harvested they __31__ processing to remove a bitter-tastingchemical compound coating the exterior that acts as a natural pesticide. Due to the differing levels of maturity ofthe seeds __32__ within one plant, quinoa is usually harvested by hand, for seed losses may occur if mechanicallyharvested. However, in the U.S., seed varieties that have a more consistent maturity are selected to __33__ formechanical processing. Though technically a seed, quinoa is classified as a whole grain and is a good source ofplant protein and fiber. One cup cooked provides about 8 grams of protein and 5 grams of fiber. __34__ someplant proteins, quinoa is a complete protein, meaning that it contains all nine essential amino acids that our bodiescannot make on their own. Quinoa is also naturally gluten-free and can be eaten __35__ if one has glutenintolerance.
【題組】31.
(A) undergo
(B) supervise
(C) deliver
(D) yield