【題組】22. What caused the liquid eggs to turn into solid scrambled eggs?(A) The heat from the cooking
問題詳情
【題組】22. What caused the liquid eggs to turn into solid scrambled eggs? (A) The heat from the cooking pan. (B) The heat from the toasted bread. (C) The fork that was used to beat the eggs. (D) The refrigerator that freezes the eggs.