V. Reading Comprehension (每題2%, 共8%) Espresso, caffè normale, cappuccino; sometimes it seems that there are as many types of coffee in Italy as there are pastas. And just like pasta, Italian coffee is an art form with many customs and traditions. Whether it's a caffè corretto thrown back like a shot, a cappuccino and brioche for breakfast, or a granita di caffè con panna to cool off from the hot midday sun, in Italy there is a coffee drink specific for every time and mood. What kind of coffee should you order in a caffè? The possibilities can be as daunting as a Starbucks menu. Below is a list of the most popular caffeine-laden drinks. Keep in mind too, Italians generally don't drink coffee with any meal except breakfast. Coffee is often ordered after a meal, and—che vergogna!—only the unwitting tourist will order a cappuccino in a restaurant after lunch or dinner. When ordering an after-dinner coffee, do not ask for an espresso, ask for "un caffè, per favore." Italian Vocabulary List: caffè (espresso)—a small cupof very strong coffee, i.e., espresso
caffè Americano—American-stylecoffee, but stronger; weaker than espresso and served in a largecup
caffè doppio—double espresso
caffè freddo—iced coffee
caffè Hag—decaffeinatedcoffee
caffè latte—hot milk mixedwith coffee and served in a glass for breakfast
caffè macchiato—espresso"stained" with a drop of steamed milk: small version of acappuccino
caffè stretto—espresso withless water; rocket fuel!
cappuccino—espresso infusedwith steamed milk and drunk in the morning, but never after lunch ordinner
【題組】66. Which of the following coffee may interfere with one’s sleep the least?
(A) caffè stretto
(B) caffè doppio
(C) caffè Hag
(D) espresso