問題詳情
70. _____, the chef decided to modify the menu in order to
accommodate customer orders.
(A) Faced with a shortage of key ingredients
(B) Given the recent positive reviews
(C)Despite the unexpected kitchen fire
(D) Since the business was booming
參考答案
答案：A
統計：A:12,B:2,C:0,D:4,E:0
難度：計算中