29. The preserving effect of salt in the fish drying processwas likely an early innovate.(Error Corr

問題詳情

29. The preserving effect of salt in the fish drying processwas likely an early innovate.(Error Correction)
(A)effect
(B)drying
(C)likely
(D)innovate

參考答案

答案：D
難度：適中0.5
統計：A(0),B(0),C(0),D(0),E(0)

用户評論

【Tsai Mimi】評論

innovation (n)創新

【盧宜虹】評論

用鹽來保存魚的方法似乎是早期的創新

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