【題組】42. What makes a souffle rise so high?(A) Cooking it for a short time.(B) Adding the egg yolks t
問題詳情
【題組】42. What makes a souffle rise so high? (A) Cooking it for a short time. (B) Adding the egg yolks two at a time. (C) Whipping the egg whites thoroughly. (D) The evaporation of liquid during heating.