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• 【題組】(c) (5%)Suppose .Find therange of k such that the solution of  x1 and x2exhibits oscillatory beh
• 37 English is now an _________ language because it is widely spoken around the world.(A) impossible(
• 38 Before the players start the game, their basketball coach always tells them to follow the _______
• 39 For some people, the dinner didn't seem _________ without a dessert and a cup of coffee.(A)
• 40 People usually _________ to get a better quality of life, so destinations with a sunnier climate
• 請依下文回答第 41 題至 45 題 As we all know, millions of people receive psychotherapy to deal with psychologic
• 【題組】42 (A) in case(B) in turn(C) for sure(D) for instance
• 【題組】43 (A) fulfills(B) arranges(C) involves(D) develops
• 【題組】44(A) conflict(B) concern(C) interact(D) influence
• 【題組】45 (A) as(B) to(C) for(D) with
• 請依下文回答第 46 題至 50 題 People are working to an older age in Britain. The number of 70-74 year-old peopl
• 【題組】47 Which might NOT be the main cause of people working beyond retirement age in Britain?(A) Smal
• 【題組】48 According to the passage, which of the following statements is true?(A) About one million 70-
• 52.Blue Mountain Coffee 是咖啡中的極品，其酸、苦、甘、香相當一致；試問下列的烘焙程度中，何者較適合 Blue Mountain Coffee？ (A)French Roast
• 【題組】49 What does the phrase “genuine choice” allow older people to do in the passage?(A) To survive
• 53.下列哪些咖啡沖煮法是屬於滴泡式(Drip)沖泡法的原理？ 甲、美式咖啡機(電動咖啡壺)乙、義式咖啡機 丙、法式濾壓壺 丁、荷蘭式水滴式咖啡 戊、越南式咖啡。 (A)甲 (B)甲丁 (C)甲丁戊
• 【題組】50 According to the passage, what might NOT be a good solution to the phenomenon?(A) To ensure t
• 54.有關咖啡烘焙的敘述，下列何者為非？ (A)烘焙較重的咖啡外觀色澤較深 (B)淺烘焙的咖啡口味偏酸 (C)咖啡因含量與烘焙程度成正比 (D)咖啡的香味來自於咖啡中的脂肪。(出處：課本 P5-68
• 55.有關藍山咖啡的敘述，下列何者錯誤？ (A)產於西印度群島的牙買加 Wallensford 和 SilverHill (B)為咖啡中的聖品，素有「咖啡界的魚子醬」之喻 (C)唯一以木桶裝運輸出，並
• 56.市售鋁箔袋密封包裝的咖啡豆，如有膨脹情形出現，是因咖啡豆釋出二氧化碳所致，代表意義為何？ (A)不新鮮 (B)受潮 (C)新鮮 (D)過期不可食用。(出處：成果驗收 P5選擇題 2)
• 57.下列花式咖啡品項中，何者會使用烤架進行調製？ (A)拿鐵 (B)愛爾蘭咖啡 (C)皇家咖啡 (D)愛爾蘭拿鐵。(出處：成果驗收 P5 選擇題 21)
• 58.下列有關咖啡之敘述，何者錯誤？ (A)成熟的果實像櫻桃，因此又稱咖啡櫻桃(CoffeeCherry) (B)生產量居世界首位的國家為巴西 (C)單品咖啡類別中的極品為曼特寧咖啡(Mandheli
• 59.沖煮土耳其咖啡，需要使用哪種研磨程度的咖啡粉？ (A)粗研磨 (B)中研磨 (C)細研磨 (D)不需研磨。(出處：補充題目)
• 60.下列花式咖啡品項中，何者使用的杯皿為小玻璃杯？ (A)卡布奇諾 (B)拿鐵 (C)美式熱咖啡 (D)康寶藍。(出處：成果驗收 P6 選擇題 23)
• 61.下列何者屬於濾滴式咖啡沖泡法？ (A)flannel drip (B)Moka pot (C)Syphon (D)Turkishcoffee。(出處：109 年統測)